i needed a way to make vanilla marshmallow extra-special. enter: toasted sugar. extra floofy and with an unexpected warmth that makes these vanilla marshmallows anything but "vanilla." perfect for elevating any smores kit :) Size: Bag of 10 handcut ~1.25x1.25" marshmallows Ingredients*: Sugar, cane sugar syrup, light corn syrup**, gelatin, vanilla, salt, corn starch Storage: Cool, dark, and dry! Sunlight, air, and heat are the enemies of the marshmallows. In a pantry they're best within 3-4 months, in a fridge or freezer, up to a year (just let them come back to room temperature before enjoying for maximum floofiness!) *dairy-free **Note: our corn syrup is 100% fructose free

Details

• Made in United States • Ingredients: Sugar, golden syrup, light corn syrup*, gelatin, vanilla, salt *fructose-free! BEST WITHIN 4 MONTHS (we always make them the week we ship them to you!), STORE IN A DRY SPOT AT ROOM TEMPERATURE AWAY FROM SUNLIGHT. CAN FREEZE UP TO A YEAR. • Shelf life: 3–6 months • Storage: Shelf-stable • Weight: 3.5 oz (99.22 g)